Vegan whipped topping
Truwhip
Ingredients
water 54.2% , palm kernel oil 22.9% , tapioca syrup 11.5% , cane sugar 5.7% , tapioca maltodextrin 2.9% , less than 2% of soy protein concentrate 1.4% , natural flavouring 0.7% , pea protein 0.4% , E415 0.2% , E412 0.1% , E464 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 292 kcal |
| Fat | 20.8 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 25 g |
| Sugars | 16.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 25 mg |
| Calcium | 8 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.