Nutrition · per 100 g

Energy	269 kcal
Fat	3.2 g
Saturated fat	1.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	52.6 g
Sugars	9 g
Added sugars	9 g
Fiber	1.3 g
Protein	6.4 g
Salt	0.96 g
Sodium	385 mg
Potassium	12.8 mg
Calcium	12.8 mg
Iron	2.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.