Nutrition · per 100 g

Energy	70.3 kcal
Fat	2 g
Saturated fat	0 g
Carbs	11.7 g
Sugars	4.7 g
Fiber	2.3 g
Protein	2.3 g
Salt	0.66 g
Sodium	265.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.