Ingredients
wheat flour 52.9% , water 23.5% , palm oil 11.8% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 5.9% , salt 0.7% , E471 0.7% , E541 0.7% , E500ii 0.7% , hydrogenated cottonseed oil 0.7% , sugar 0.7% , E297 0.7% , E202 0.6% , E282 0.3% , E516 0.1% , E412 0.1% , soya oil 0.0% , E223 0.0%
Nutrition · per 100 g
| Energy | 311 kcal |
| Fat | 8.6 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 51.4 g |
| Sugars | 2.9 g |
| Fiber | 2.9 g |
| Protein | 8.6 g |
| Salt | 1.4 g |
| Sodium | 543 mg |
| Calcium | 171 mg |
| Iron | 3.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.