Ingredients
whole wheat flour 53.3% , palm oil 23.3% , water 11.7% , contains 2% and less of the following 0.9% , E471 0.9% , sugar 0.9% , corn starch 0.9% , dextrose 0.9% , E450i 0.9% , E500ii 0.9% , Preservative 0.9% , E297 0.9% , E341i 0.9% , enzyme 0.9% , E223 2.2%
Nutrition · per 100 g
| Energy | 314 kcal |
| Fat | 10 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 51.4 g |
| Sugars | 2.9 g |
| Fiber | 8.6 g |
| Protein | 11.4 g |
| Salt | 1.7 g |
| Sodium | 686 mg |
| Calcium | 57 mg |
| Iron | 3.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.