Ingredients
whole milk 53.8% , cooked rice 23.1% , sugar 6.3% , cream food starch modified 6.3% , natural and artificial flavouring 2.5% , POTASSIUM SORBATE TO PRESERVE FRESHNESS 2.5% , rice flour 2.5% , dextrose 1.5% , cinnamon 0.8% , salt 0.1% , E340ii 0.1% , E407 0.1% , vitamin d 3 0.6%
Nutrition · per 100 g
| Energy | 102 kcal |
| Fat | 3.1 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 16.4 g |
| Sugars | 12.5 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 0.11 g |
| Sodium | 43 mg |
| Calcium | 78 mg |
| Iron | 0.56 mg |
| Vitamin A | 23.4 µg |
| Vitamin C | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.