Nutrition · per 100 g

Energy	220 kcal
Fat	9 g
Saturated fat	4.5 g
Trans fat	0 g
Cholesterol	25 mg
Carbs	26 g
Sugars	5 g
Added sugars	0 g
Fiber	3 g
Protein	11 g
Salt	1.6 g
Sodium	620 mg
Potassium	94 mg
Calcium	325 mg
Iron	0.18 mg
Vitamin A	0 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.