Ingredients
rice 55.6% , corn starch 22.2% , tamari 11.1% , CAJUN SEASONING 5.6% , cane sugar 1.7% , CONTAINS 1% and LESS OF 0.5% , potato starch 0.5% , onion 0.5% , garlic 2.3%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 1.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 86.7 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 1.1 g |
| Sodium | 433 mg |
| Calcium | 67 mg |
| Iron | 1.2 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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