Nutrition · per 100 g

Energy	400 kcal
Fat	20 g
Saturated fat	16 g
Carbs	76 g
Sugars	8 g
Fiber	0 g
Protein	4 g
Salt	0.78 g
Sodium	312 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.