Ingredients
pork 58.3% , water 20.8% , coating 9.1% , E339 5.9% , E316 2.9% , E250 2.9%
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 22.4 g |
| Saturated fat | 8.2 g |
| Trans fat | 0 g |
| Cholesterol | 59 mg |
| Carbs | 2.4 g |
| Sugars | 1.2 g |
| Fiber | 0 g |
| Protein | 14.1 g |
| Salt | 2.6 g |
| Sodium | 1035 mg |
| Calcium | 24 mg |
| Iron | 1.3 mg |
| Vitamin A | 105.9 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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