Ingredients
CHICKEN BREAST WITH RIB MEAT 54.2% , water 22.9% , coating 11.5% , soya oil 5.7% , vinegar 2.9% , garlic 1.4% , sugar 0.0% , onion 0.0% , E415 0.0% , salt 0.0% , black pepper 0.0% , natural flavouring 1.4%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 8.2 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 4.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 24.7 g |
| Salt | 1.8 g |
| Sodium | 718 mg |
| Calcium | 0 mg |
| Iron | 0.85 mg |
| Vitamin A | 141.3 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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