Ingredients
wheat flour 55.4% , butterfat 22.3% , sugar 4.8% , water 4.8% , BAKERS YEAST 4.8% , salt 0.6% , E471 0.6% , DIACETYL TARTARIC ACID ESTERS OF mono- and DIGLYCERIDES 0.6% , natural flavouring 0.6% , milk proteins 0.6% , yeast 0.6% , E282 0.6% , E466 0.6% , beta carotene color 3.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.