Brioche Buns
Ingredients
wheat flour 52.9% , egg 23.5% , sugar 6.0% , water 6.0% , canola oil 5.8% , invert sugar 2.9% , BAKERS YEAST 1.4% , wheat gluten 0.7% , butter 0.4% , skimmed milk 0.2% , salt 0.1% , natural flavouring 0.0% , E471 0.0% , milk proteins 0.0% , yeast 0.0% , malted rye flour 0.0% , beta carotene color 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 7 g |
| Saturated fat | 2 g |
| Carbs | 48 g |
| Sugars | 12 g |
| Protein | 10 g |
| Salt | 1.3 g |
| Sodium | 520 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.