Nutrition · per 100 g

Energy	140 kcal
Fat	3 g
Saturated fat	1.5 g
Carbs	25 g
Sugars	10 g
Fiber	1 g
Protein	3 g
Salt	0.33 g
Sodium	130 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.