Nutrition · per 100 g

Energy	150.4 kcal
Fat	12.4 g
Saturated fat	5.3 g
Carbs	5.3 g
Sugars	2.7 g
Fiber	1.8 g
Protein	6.2 g
Salt	0.88 g
Sodium	354 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.