Ingredients
water 55.0% , vinegar 22.5% , sugar 10.0% , NATURALLY BREWED SOY SAUCE 6.3% , corn starch 3.1% , garlic 1.6% , soya bean paste 0.8% , ginger 0.4% , salt 0.2% , red chili pepper 0.2%
Nutrition · per 100 g
| Energy | 93 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.3 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 0.67 g |
| Salt | 2.1 g |
| Sodium | 840 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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