Nutrition · per 100 g

Energy	407 kcal
Fat	6.7 g
Saturated fat	1.3 g
Cholesterol	33.3 mg
Carbs	50 g
Sugars	6.7 g
Fiber	3.3 g
Protein	33.3 g
Salt	0.61 g
Sodium	243 mg
Potassium	227 mg
Calcium	100 mg
Iron	0.67 mg
Vitamin A	12 µg
Vitamin C	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.