Nutrition · per 100 g

Energy	257.7 kcal
Fat	4.6 g
Saturated fat	0.52 g
Carbs	44.3 g
Sugars	2.1 g
Fiber	3.1 g
Protein	10.3 g
Salt	1.2 g
Sodium	484.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.