Ingredients
CHICKEN SALAD 51.7% , mayonnaise 24.1% , celery 12.1% , SALAD DRESSING 6.0% , breadcrumbs 3.0% , coating 1.5% , salt 0.2% , soya oil 0.2% , sugar 0.2% , cider vinegar 0.2% , E330 0.2% , xanthan gum and guar gum 0.2% , spice parsley 0.2% , flour 0.2% , water 0.1% , CONTAINS 2% and LESS 0.0% , soya oil 0.0% , sugar 0.0% , salt 0.0% , wheat gluten 0.0% , distilled monoglycerides 0.0% , E282 0.0% , E516 0.0% , enzyme 0.0% , E927a 0.0% , E300 0.0% , E930 0.0% , lettuce 0.0% , fresh tomatoes 0.0%
Nutrition · per 100 g
| Energy | 149 kcal |
| Fat | 8.2 g |
| Saturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 11.2 g |
| Sugars | 0.74 g |
| Fiber | 0.4 g |
| Protein | 5.2 g |
| Salt | 0.34 g |
| Sodium | 138 mg |
| Calcium | 15 mg |
| Iron | 0.67 mg |
| Vitamin A | 111.6 µg |
| Vitamin C | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.