Nutrition · per 100 g

Energy	400 kcal
Fat	3.3 g
Saturated fat	0 g
Carbs	66.7 g
Sugars	13.3 g
Fiber	20 g
Protein	20 g
Salt	0.25 g
Sodium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.