Nutrition · per 100 g

Energy	662 kJ
Energy	158 kcal
Fat	10 g
Saturated fat	4 g
Trans fat	0.13 g
Cholesterol	39.6 mg
Carbs	5 g
Sugars	2.6 g
Added sugars	0 g
Fiber	1.3 g
Protein	12.4 g
Salt	0.88 g
Sodium	351 mg
Potassium	325 mg
Calcium	73.9 mg
Iron	0.26 mg
Vitamin D	0.24 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.