Nutrition · per 100 g

Energy	382 kcal
Fat	5.5 g
Saturated fat	0.91 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60 g
Sugars	3.6 g
Added sugars	0 g
Fiber	3.6 g
Protein	21.8 g
Salt	1.3 g
Sodium	527 mg
Potassium	364 mg
Calcium	109 mg
Iron	4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.