Nutrition · per 100 g

Energy	447.4 kcal
Fat	15.8 g
Saturated fat	13.2 g
Carbs	81.6 g
Sugars	68.4 g
Fiber	0 g
Protein	2.6 g
Salt	0.43 g
Sodium	171.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.