Nutrition · per 100 g

Energy	387.5 kcal
Fat	18.8 g
Saturated fat	11.3 g
Carbs	47.5 g
Sugars	38.8 g
Fiber	2.5 g
Protein	5 g
Salt	0.34 g
Sodium	137.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.