Nutrition · per 100 g

Energy	275.9 kcal
Fat	6.9 g
Saturated fat	0 g
Carbs	53.4 g
Sugars	12.1 g
Fiber	12.1 g
Protein	3.4 g
Salt	0.73 g
Sodium	293.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.