Wild caught 4 pollock fillets in our crispy batter
Ingredients
saithe 52.5% , wheat flour 23.8% , sunflower oil 11.9% , canola oil 5.9% , water 3.0% , palm oil 1.5% , salt 0.6% , corn flour 0.5% , Raising agent 0.2% , palm fat 0.1% , wheat starch 0.1% , dextrose 0.0% , brown mustard flour 0.0% , Yellow Mustard Flour 0.0% , artificial 0.0% , natural flavouring 0.0% , skim milk wheat gluten 0.0% , colored with turmeric oleoresin 0.0% , E160c 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 230 kcal |
| Fat | 14 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 16 g |
| Sugars | 1 g |
| Fiber | 0 g |
| Protein | 11 g |
| Salt | 1.1 g |
| Sodium | 450 mg |
| Calcium | 20 mg |
| Iron | 0.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.