Signature 2 wild caught pollock fillets, in our crispy sea salt & malt vinegar batter
Ingredients
saithe 52.3% , wheat flour 23.9% , sunflower oil 11.9% , canola oil 6.0% , water 3.0% , palm oil 1.5% , natural flavouring 0.7% , artificial flavouring 0.4% , salt 0.2% , corn flour 0.1% , wheat starch 0.0% , palm fat 0.0% , sea salt 0.0% , Raising agent 0.0% , E330 0.0% , E262i 0.0% , dextrose 0.0% , skimmed milk 0.0% , wheat gluten 0.0% , colored with turmeric oleoresin 0.0% , E160c 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 16.9 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 14.4 g |
| Sugars | 1.9 g |
| Fiber | 1.2 g |
| Protein | 10 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 19 mg |
| Iron | 0.31 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.