Nutrition · per 100 g

Energy	1140 kJ
Energy	274 kcal
Fat	15.9 g
Saturated fat	3.5 g
Trans fat	0 g
Cholesterol	54.7 mg
Carbs	12.9 g
Sugars	2.5 g
Added sugars	0 g
Fiber	1.5 g
Protein	19.9 g
Salt	1.3 g
Sodium	507 mg
Potassium	259 mg
Calcium	42.8 mg
Iron	2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.