Nutrition · per 100 g

Energy	1070 kJ
Energy	256 kcal
Fat	16.7 g
Saturated fat	3.3 g
Trans fat	0 g
Cholesterol	62.8 mg
Carbs	12.6 g
Sugars	1.4 g
Added sugars	0 g
Fiber	0 g
Protein	14.4 g
Salt	1.1 g
Sodium	437 mg
Potassium	247 mg
Calcium	135 mg
Iron	5.1 mg
Vitamin D	0.14 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.