Nutrition · per 100 g

Energy	173 kcal
Fat	7.5 g
Saturated fat	1.2 g
Trans fat	0 g
Cholesterol	30.5 mg
Carbs	13.9 g
Sugars	1.7 g
Added sugars	0 g
Fiber	1.7 g
Protein	11.2 g
Salt	0.78 g
Sodium	312 mg
Potassium	254 mg
Calcium	20.3 mg
Iron	0.71 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.