Nutrition · per 100 g

Energy	205 kcal
Fat	10.6 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	47.2 mg
Carbs	15 g
Sugars	2.4 g
Added sugars	0 g
Fiber	1.6 g
Protein	13 g
Salt	1.2 g
Sodium	465 mg
Potassium	307 mg
Calcium	31.5 mg
Iron	1.3 mg
Vitamin D	0.08 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.