Ingredients
sunflower oil 55.6% , yolk 22.2% , mustard 11.1% , truffle flavouring 2.5% , breakings of truffle 2.5% , water 2.5% , white wine vinegar 1.8% , lemon 0.9% , salt 0.9%
Nutrition · per 100 g
| Energy | 733 kcal |
| Fat | 80 g |
| Saturated fat | 26.7 g |
| Cholesterol | 67 mg |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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