Nutrition · per 100 g

Energy	179 kcal
Fat	1.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	44.6 mg
Carbs	3.6 g
Sugars	0 g
Added sugars	0 g
Fiber	1.8 g
Protein	35.7 g
Salt	1.9 g
Sodium	768 mg
Potassium	464 mg
Calcium	35.7 mg
Iron	2.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.