Nutrition · per 100 g

Energy	376.9 kcal
Fat	6.9 g
Saturated fat	2.3 g
Carbs	50.8 g
Sugars	1.5 g
Fiber	7.7 g
Protein	29.2 g
Salt	0.37 g
Sodium	146.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.