Nutrition · per 100 g

Energy	0 kcal
Fat	0 g
Carbs	0 g
Added sugars	0 g
Protein	0 g
Salt	2.8 g
Sodium	1140 mg
Potassium	541 mg
Iron	5410 mg
Magnesium	541 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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