Ingredients

crab 99.9% , salt 0.1%

Nutrition · per 100 g

Energy	94 kcal
Fat	1.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	53 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	18.8 g
Salt	0.27 g
Sodium	107 mg
Calcium	71 mg
Iron	0.85 mg
Vitamin A	0 µg
Vitamin C	7.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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