Nutrition · per 100 g

Energy	185.8 kcal
Fat	12.4 g
Saturated fat	2.7 g
Carbs	4.4 g
Sugars	0.88 g
Fiber	3.5 g
Protein	15.9 g
Salt	1.4 g
Sodium	575.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.