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Purefit Inc.
Ingredients
brown rice syrup 55.0% , soy protein isolate 22.5% , almond 11.3% , beetroot syrup 5.6% , soy protein crisps 2.8% , SOY NUTS 1.4% , agave syrup 0.7% , chicory fibre 0.4% , natural flavouring 0.2% , soya lecithin 0.2%
Nutrition · per 100 g
| Energy | 404 kcal |
| Fat | 12.3 g |
| Saturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 42.1 g |
| Sugars | 28.1 g |
| Fiber | 5.3 g |
| Protein | 31.6 g |
| Salt | 0.74 g |
| Sodium | 298 mg |
| Potassium | 333 mg |
| Calcium | 140 mg |
| Iron | 6.3 mg |
| Magnesium | 56 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.