Ingredients
whole milk 75.0% , Cholecalciferol 25.0%
Nutrition · per 100 g
| Energy | 66.7 kcal |
| Fat | 3.8 g |
| Saturated fat | 2.5 g |
| Cholesterol | 14.6 mg |
| Carbs | 4.6 g |
| Sugars | 4.6 g |
| Protein | 3.3 g |
| Potassium | 154 mg |
| Calcium | 121 mg |
| Iron | 0.04 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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