Nutrition · per 100 g

Energy	67.6 kcal
Fat	3.8 g
Saturated fat	2.4 g
Trans fat	0 g
Cholesterol	14.7 mg
Carbs	5 g
Sugars	5 g
Added sugars	0 g
Fiber	0 g
Protein	3.5 g
Salt	0.13 g
Sodium	52.9 mg
Potassium	162 mg
Calcium	129 mg
Iron	0.06 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.