Avocado cucumber roll qbr
Ingredients
Quinoa brown rice 54.5% , water 22.7% , brown rice 11.4% , sushi vinegar 5.7% , red quinoa 2.8% , avocado 1.4% , cucumber 0.7% , ginger 0.4% , sesame seeds 0.2% , seaweed 0.1% , lettuce 0.1%
Nutrition · per 100 g
| Energy | 131 kcal |
| Fat | 3.4 g |
| Saturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 22.8 g |
| Sugars | 5.9 g |
| Fiber | 1.3 g |
| Protein | 2.5 g |
| Salt | 0.91 g |
| Sodium | 363 mg |
| Calcium | 17 mg |
| Iron | 5.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.