Ingredients
Sushi rice water 51.9% , white rice 24.1% , sushi vinegar 8.8% , raw salmon 7.7% , lettuce 3.8% , avocado 1.9% , cucumber 1.0% , spicy mayo 0.5% , MAYO 0.2% , red chili purée 0.1% , water 0.1% , dextrose 0.0% , sesame oil 0.0% , soy sauce 0.0% , cane sugar 0.0% , distilled vinegar 0.0% , salt 0.0% , cayenne pepper 0.0% , modified corn starch 0.0% , concentrated lemon juice 0.0% , rice vinegar 0.0% , yeast extract 0.0% , CULTURED DEXTROSE 0.0% , E415 0.0% , ginger 0.0% , spring onion 0.0% , sesame seeds 0.0%
Nutrition · per 100 g
| Energy | 157 kcal |
| Fat | 4.7 g |
| Saturated fat | 0.63 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 24.8 g |
| Sugars | 5 g |
| Fiber | 0.6 g |
| Protein | 4.7 g |
| Salt | 0.82 g |
| Sodium | 327 mg |
| Calcium | 6 mg |
| Iron | 1.1 mg |
| Vitamin A | 212.4 µg |
| Vitamin C | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.