Nigiri and roll classic platter sm br
Ingredients
Brown sushi rice 53.3% , water 23.3% , brown rice 11.7% , sushi vinegar 5.8% , raw salmon 2.9% , avocado 1.5% , crabstick 0.7% , Raw tuna 0.4% , cooked shrimp nigiri 0.2% , cucumber 0.1% , masago 0.0% , lettuce 0.0% , ginger 0.0% , sesame seeds 0.0% , seaweed 0.0%
Nutrition · per 100 g
| Energy | 144 kcal |
| Fat | 4 g |
| Saturated fat | 0.66 g |
| Trans fat | 0 g |
| Cholesterol | 34 mg |
| Carbs | 17.9 g |
| Sugars | 4.6 g |
| Fiber | 1.3 g |
| Protein | 8.6 g |
| Salt | 0.84 g |
| Sodium | 336 mg |
| Calcium | 26 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.