Forno d'angelo, snack choco noir
Forno D'Angelo
Ingredients
chocolate 30.0% , vegetable oil 18.2% , wheat flour 17.0% , sugar 13.1% , whey powder 10.0% , dextrose 5.9% , whole milk powder 4.2% in the cream 2.9% , puffed rice 2% egg yolk 1.5% , salt 0.1% , Raising agent 0.1% , Emulsifier 0.1% , natural flavour of vanilla 1.1%
Nutrition · per 100 g
| Energy | 567 kcal |
| Fat | 33.3 g |
| Saturated fat | 23.3 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 56.7 g |
| Sugars | 40 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 0.25 g |
| Sodium | 100 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.