Cheesy bean crunch
Ingredients
white beans 53.8% , long grain rice 23.1% , sunflower oil 11.5% , cheddar 5.8% , whey powder 2.9% , buttermilk 1.4% , salt 0.7% , E160b 0.4% , sea salt 0.2% , E270 0.1% , E330 0.0% , black pepper 0.0% , tapioca flour 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.6 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 14.3 g |
| Polyunsaturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 50 g |
| Sugars | 7.1 g |
| Fiber | 7.1 g |
| Protein | 10.7 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Potassium | 268 mg |
| Calcium | 286 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.