Ingredients
white beans 58.3% , white beans 20.8% , sunflower oil 10.4% , rice flour 5.2% , tapioca 2.6% , sea salt 2.6%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 25 g |
| Saturated fat | 1.8 g |
| Monounsaturated fat | 12.5 g |
| Polyunsaturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 3.6 g |
| Fiber | 14.3 g |
| Protein | 17.9 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
| Potassium | 536 mg |
| Calcium | 246 mg |
| Iron | 3.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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