Ingredients
tomato 56.3% , Courgette 21.9% , redbell peppers 10.9% , onion 5.5% , coral lentils 2.7% , french peas 1.4% , unrefined sea salt 0.0% , ceylon curry 1.4%
Nutrition · per 100 g
| Energy | 55 kcal |
| Fat | 0.71 g |
| Saturated fat | 0.08 g |
| Trans fat | 0 g |
| Carbs | 7.5 g |
| Sugars | 2.9 g |
| Fiber | 2.7 g |
| Protein | 3.5 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.