Nutrition · per 100 g

Energy	524 kcal
Fat	33.3 g
Saturated fat	19 g
Trans fat	0 g
Cholesterol	47.6 mg
Carbs	52.4 g
Sugars	47.6 g
Added sugars	47.6 g
Fiber	0 g
Protein	4.8 g
Salt	0.18 g
Sodium	71.4 mg
Potassium	143 mg
Calcium	95.2 mg
Iron	0.95 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.