Ingredients

shrimp 99.4% , salt 0.3% , sodium bi-carbonate and citric acid 0.3%

Nutrition · per 100 g

Energy	143 kcal
Fat	2.4 g
Saturated fat	0 g
Cholesterol	179 mg
Carbs	1.2 g
Fiber	0 g
Protein	27.4 g
Salt	0.56 g
Sodium	226 mg
Calcium	71 mg
Iron	3.2 mg
Vitamin A	71.4 µg
Vitamin C	2.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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