Ingredients

shrimp 99.5% , salt 0.2% , E452vi 0.2%

Nutrition · per 100 g

Energy	129 kcal
Fat	0.59 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	188 mg
Carbs	10.6 g
Sugars	0 g
Fiber	0 g
Protein	25.9 g
Salt	0.47 g
Sodium	188 mg
Calcium	47 mg
Iron	3.2 mg
Vitamin A	35.4 µg
Vitamin C	2.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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